The passion behind Le Coq Epicier is Yohann, a fond lover of french gastronomy, its local producers, their authenticity and the diverse specialties shaped by the French 'Terroir'.
My idea: Giving voice to my passion and bring to Londoners new and authentic products. These are carefully selected, hard to find specialties from French local producers who have crafted original, flavourful recipes from premium quality local ingredients.
My objective is to showcase the talent of every producer so that each can claim to be 'as proud as a rooster'.
